Papa Did It PORK FREE.  Meat Gift Set
Papa Did It Papa Did It Charcuterie Set — 4 Artisanal Meats
Papa Did It Papa Did It Charcuterie Set — 4 Artisanal Meats
Papa Did It Air-Dried Beef Beef Sudjuk. SLICED
Papa Did It Air-Dried Beef Beef Sticks — Hickory-Smoked Snack

PORK FREE. Meat Set

$109.00 USD
Shipping calculated at checkout.
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Description

Papa Did It — Holiday Meat Set

Premium Cured Meats Collection + Complimentary Branded Tote Bag
Papa Did It signature tote bag included as a free gift

Product Description

The Papa Did It Gastro Family Holiday Meat Gift Set is a premium assortment of handcrafted, dry-cured meats created for true charcuterie enthusiasts. This gourmet collection brings together our most beloved cured meat varieties, prepared in small batches and sliced thin for exceptional flavor and texture.

Designed for holiday tables, charcuterie boards, gourmet gifts, and anyone who values high-quality artisan meats, this set delivers both tradition and craftsmanship in every bite.

What’s Inside

Basturma Sliced — 0.5 lb × 2 packs
Deep, rich flavor and a distinctive cured texture. One of our signature and most requested meats.

Beef Prosciutto — 0.5 lb × 2 packs

Traditional dry-cured beef with a delicate, silky texture and deep, refined flavor. Thinly sliced and gently cured to highlight the natural richness of the beef, inspired by classic prosciutto-style techniques.

Beef Sudjuk - 2 rings

Traditional Eastern European dry-cured beef sausage, seasoned with a rich blend of spices and naturally hickory-smoked for a bold, savory flavor. Firm in texture and packed with authentic character, it’s a favorite among true meat lovers.

Beef Sticks - 3 packs

Premium beef sticks, naturally hickory-smoked and dry-cured for a rich, savory flavor. A convenient high-protein snack with a satisfying bite — ready to enjoy anytime, anywhere.


Key Features

  • Handcrafted, small-batch production

  • USDA approved

  • Vacuum-sealed for freshness

  • Ships in a temperature-controlled insulated box with ice packs

  • Ideal for charcuterie boards, gourmet gifts, holiday celebrations, and premium meat boxes


Shipping and Storage

Shipping

All items are shipped in an insulated, cold-preserving box with ice packs.
Thanks to the dry-curing process and salt blend used in production, the products remain safe during transit for 5 days or longer.

Storage

  • Refrigerated and sealed: up to 2 months

  • After opening: best consumed within 10–14 days

  • For optimal flavor, serve as thin slices